5 Must Read Books about Cooking at Home

by | Feb 1, 2014 | Food

Many books have been written about making the best dishes at home. We will look at some of the best books about cooking written by well respected authors in the food business. The information covered in these books is useful and can be applied by anyone with a desire to learn about food and cooking. The delicious and healthy recipes covered in all these books are practical and easy to prepare.

Eating in Color by Frances Largeman-Roth is a famous cook book with plenty of recipes that the entire family can enjoy. The registered dietician and best selling cook book author offers fun and easy color-coded recipes. The stunning photographs on every page make the book even more amazing. The author utilizes healthy ingredients like avocadoes, tomatoes and blueberries to create healthy dishes.

Vegan Planet by Robin Robertson is one of the most popular books about cooking for vegans. This book gave vegans recipes that even their non-vegan family members could enjoy at the dinner table. Most recipes included flavors that vegans had been craving for a long time. This is a classic vegan cook book that is a best seller to this date.

The Great American Slow Cooker Book by Bruce Weinstein and Mark Scarbrough has over 500 recipes that can be used every day and with every size machine. Each of the recipes given in the book is given a difficulty level as well as a nutritional value. The amazing thing about this book is that it covers different dishes from breakfast oatmeals to mouth watering jams and sauces.

Looking for recipes that you can enjoy with your family then A Homegrown Table by award winning author Emma Dean fits the bill. It is a really good book for anyone with a keen interest on cooking and learning about food. The author has used a very easy style of cooking that many people can relate to.

Bold by Susanna Hoffman and Victoria Wise not only offers recipes with big flavors but also cooking tips and advice. The book also highlights some history and traditions about food. It is a good read for anyone who enjoys foods with rich flavors. You will learn how to prepare all kinds of foods from roasts, pastas and desserts to steaks, soups, salads and vegetables. The two authors, Susan and Victoria, have written many other books about cooking and won numerous awards.

You can enjoy cooking at home by reading cook books to get ideas and inspiration. For the latest books about cooking, visit booksaboutfood.com.


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